$5
OR
FREE
Crunchies and Savories to Elevate Your Dish!
Expert:
Lisa Boesen
Recorded Program
Recorded Session
$ 5
OR
FREE
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1Session
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EnglishAudio Language
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Crunchies and Savories to Elevate Your Dish!
Want to take your dish from “ho-hum” – to “how wonderful?” It’s the little last touches that take a home-cooked dish to the “finish” line! In this session, Lisa will demonstrate five methods to bring crunch and the five “Ss” to your dish. Easy enough for a personal dish – fast enough for a family meal or entertaining!
What you'll learn:
How to add texture and nutrition to breakfast, lunch, and dinner
Apply the Five Ss to a dish through simple techniques using food items in your pantry or fridge
How to elevate a dish with your eyes and other senses
Receive a cool "Cuisine table" as a reference to approach your dishes with easy elegance and interest
What you'll learn:
How to add texture and nutrition to breakfast, lunch, and dinner
Apply the Five Ss to a dish through simple techniques using food items in your pantry or fridge
How to elevate a dish with your eyes and other senses
Receive a cool "Cuisine table" as a reference to approach your dishes with easy elegance and interest
Program Details
{{ session.minutes }} minute session
Upcoming
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About Lisa Boesen
Lisa Boesen
Lisa is a Colorado-based Certified Vegan Chef, Forks Over Knives trained home chef, an award-winning author of three cookbooks, two lifestyle workbooks, a speaker, and a beekeeper. Her regional cookbook, Food ELEVATED, was recently awarded a First Place, Gold...
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