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January Veganuary - it's more than cauliflower!
January is Veganuary - a time when either non-plant-based folks give the lifestyle a try, vegans reset their compass or encourage others, and more! Let's talk plant-based!
Where do you fall on the spectrum of wanting to eat more plants?
What are 5 easy things you can do to test some vegan concepts during January?
Come join me and let's chat and assemble some dishes, get your questions answered!
Where do you fall on the spectrum of wanting to eat more plants?
What are 5 easy things you can do to test some vegan concepts during January?
Come join me and let's chat and assemble some dishes, get your questions answered!
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About Lisa Boesen
Lisa Boesen
Lisa is a Colorado-based Certified Vegan Chef, Forks Over Knives trained home chef, an award-winning author of three cookbooks, two lifestyle workbooks, a speaker, and a beekeeper. Her regional cookbook, Food ELEVATED, was recently awarded a First Place, Gold...
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